Product number:
14002
Santoku knife ENNO, 18 cm, Scalloped Edge
Santoku knife ENNO, 18 cm, Scalloped Edge
The Japanese blade shape as an all-rounder in the kitchen. The particularly sharp blade, made of high-quality Solingen blade steel, ensures precise cutting, while the three virtues of Asian cuisine - meat, fish and vegetables - are embodied in the name "San-Toku". Our ENNO Santoku knife is suitable for versatile, effortless and sharp work in any kitchen.
- excellent cutting properties: long-lasting sharpness, high corrosion resistance, well-balanced, highest cutting efficiency
- high-quality Solingen blade quality: Special blade steel 1.4116, ice-hardened, hand-sharpened on both sides and blue fine-milled, HRC 57
- ergonomic grip made of fine, southern european walnut wood with continuous tang and modern two-rivet design
- its Asian blade shape makes it a popular all-rounder for meat, fish and vegetables
- Made in Solingen, Germany
- Materials: german blade steel / european walnut wood
- Not dishwasher safe
- Size (l/w/h in cm): 31.5 x 2.3 x 5
- Weight (in kg): 0.19
Q-20 guarantee
GEFU provides its customers with a 20-year warranty for selected exclusive products under the "Q-20" label. For these particular products, GEFU guarantees that they are free of material, manufacturing and design flaws..
Product number:
14002
Santoku knife ENNO, 18 cm, Scalloped Edge
€159.95*
